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~ Diversity of Demand ~

Commodity Buyers

When you work with Vietnam Supplier, you don’t just get a list of factories — you get real support from a team that understands international buyers’ needs. We carefully screen and verify suppliers to ensure quality, compliance, and fair business practices. Whether you’re a small business exploring new markets or a large importer expanding your supply chain, we’ll help you find the right match for your goals WITHOUT FEE.

Requirements: Must be organically grown, free from pesticides, and have a minimum shelf life of 14 days upon arrival. Packaging required in 5kg aerated boxes.
Requirements: We need durable zippers and a polyester outer shell. Custom labeling and packaging are required. Please provide a detailed quote and sample availability.
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Requirements: Heat level between 30,000-50,000 SHU. Moisture content below 12%. Must be free from mold and pests.
Requirements: Must be certified organic, with a minimum oil content of 2.5%. Packaging in 25kg bags.
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Requirements: Must be high-quality, sun-dried, with a volatile oil content of at least 3%. Please provide a Certificate of Analysis with the shipment.
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Requirements: Seeking A-grade quality with low moisture content. Please provide the latest lab test results and specification sheet.
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Requirements: Must be certified organic. Stalks should be cut to 10-15cm lengths. Require a Certificate of Analysis (COA) with each shipment.
Requirements: Must be Grade A quality, fresh, and packed in 10kg breathable bags.
Requirements: Well-trimmed, skinless, boneless, red meat off, belly off. Size: 170-220g per fillet. 10% protective glazing.
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Requirements: Seeking 120-150 GSM Kraft linerboard. Must have high burst strength and be suitable for high-speed corrugators. FSC certification is preferred.
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Requirements: We require chairs made from sustainably sourced, high-quality rattan. Light natural finish preferred. Must pass EU quality standards.
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Requirements: Roasted and lightly salted, new crop. Must provide phytosanitary certificate.
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Requirements: We require Grade A cauliflower, with a minimum head size of 15cm. Packaging should be in ventilated cartons to maintain freshness during transit.
Requirements: We require tires with high load capacity and excellent heat resistance. Please provide technical specifications and certifications.
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Requirements: Size 5-7 cm, packed in 10kg mesh bags. Phytosanitary certificate and certificate of origin are mandatory. Seeking long-term supplier.
Requirements: Must have a protein content of at least 35% and moisture below 12%. Packaging in 50kg PP bags.
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Requirements: Seeking high-quality, modern designs in acacia and rubberwood. FSC certification preferred. Please provide your latest catalog and price list.
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Requirements: Seeking beds made from sustainable Acacia wood. Queen and King sizes are required. Assembly instructions in English must be included.
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Requirements: Seeking Grade A beans, moisture content below 15%.
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Requirements: Require eels to be processed as ‘Unagi Kabayaki’. Must have Halal and HACCP certifications. Packaging in 10kg master cartons.
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Requirements: Must be certified organic and meet EU import standards. Packaging in 10kg mesh bags.
Requirements: Must have a minimum of 3% essential oil content. Split and cleaned form. Requires fumigation certificate.
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Requirements: Need CARB P2 certified boards, E0 glue, with a birch veneer. Standard size 1220x2440mm in thicknesses of 12mm and 18mm.
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Requirements: We require Grade A quality, with sizes ranging from 80-120 grams per fruit. Must have GlobalG.A.P. certification.
Requirements: In-shell, grade A, low moisture content.
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