Description: Premium quality Arabica beans, distinctive aroma, balanced acidity, rich flavor profile, ideal for gourmet coffee brewers and espresso.

Description: Premium quality Robusta green coffee beans, high caffeine content, suitable for espresso blends and various roasting profiles, sourced from sustainable farms in the Central Highlands of Vietnam.

Description: Premium specialty Arabica coffee beans from the Central Highlands of Vietnam, known for its unique fruity and floral notes with a balanced acidity and smooth finish. Ideal for espresso and pour-over methods. Hand-picked, sun-dried, and carefully processed to preserve its distinct aroma and flavor profile.

Description: Premium specialty Arabica coffee beans from the Central Highlands of Vietnam, known for its unique fruity and floral notes with a balanced acidity and smooth finish. Ideal for espresso and pour-over methods. Hand-picked, sun-dried, and carefully processed to preserve its distinct aroma and flavor profile.

Description: High caffeine content, strong body, ideal for espresso blends and traditional Vietnamese coffee. Superior bean quality for consistent flavor profiles.

Description: High caffeine content, strong body, ideal for espresso blends or instant coffee production, consistent quality from Central Highlands region of Vietnam.

Description: Strong, bold flavor profile, high caffeine content, ideal for espresso blends or instant coffee production. Carefully selected and processed beans from Vietnam’s Central Highlands.

Description: Premium quality Arabica, distinguished by its bright acidity, complex floral and fruity notes, and a clean, lingering finish. Ideal for specialty roasters seeking unique single-origin profiles or blend components.

Description: Premium grade Arabica beans from high-altitude farms, distinctive aroma, balanced acidity, rich flavor profile, ideal for gourmet brewing.

Description: Premium grade Arabica beans from high-altitude farms, distinctive aroma, balanced acidity, rich flavor profile, ideal for gourmet brewing.

Description: High-quality Arabica coffee beans from Buôn Ma Thuột, distinct floral aroma, balanced acidity, notes of caramel and dark chocolate, medium roast profile, suitable for premium brewing methods, direct trade sourcing.

Description: High-quality Arabica coffee beans from Buôn Ma Thuột, distinct floral aroma, balanced acidity, notes of caramel and dark chocolate, medium roast profile, suitable for premium brewing methods, direct trade sourcing.

Description: Strong, bold flavor with high caffeine content, ideal for espresso blends and instant coffee production. Clean taste profile.

Description: High caffeine content, bold flavor, aromatic profile, ideal for espresso blends and instant coffee production, naturally processed.

Description: High caffeine content, bold earthy flavor profile, ideal for espresso and blends, sustainably sourced from Vietnam’s Central Highlands.

Description: High caffeine content, bold earthy flavor profile, ideal for espresso and blends, sustainably sourced from Vietnam’s Central Highlands.

Description: Bold flavor, high caffeine content, rich aroma, suitable for espresso blends and traditional Vietnamese coffee.

Description: Bold flavor, high caffeine content, rich aroma, suitable for espresso blends and traditional Vietnamese coffee.

Description: Strong body, low acidity, high caffeine content, ideal for espresso blends, bold flavor profile.

Description: Premium single-origin Arabica, distinctive fruity notes, bright acidity, smooth body, ideal for specialty roasters.

Description: Premium single-origin Arabica, distinctive fruity notes, bright acidity, smooth body, ideal for specialty roasters.